
Chez Grand-Mère is a typical bouchon in Vieux-Lyon. It features traditional Lyonnais cuisine in a rustic, friendly atmosphere. The decor is sober and warm, with stone walls and exposed beams, true to the spirit of neighborhood bouchons.
On the menu: quenelles, homemade terrine, andouillette, coq au vin, tablier de sapeur or cervelle de canut. Dishes are generous and homemade. A vegetarian option is available on request. Service is fast, friendly and often appreciated for its simplicity and efficiency. The place is popular with regulars, curious tourists and a few students who enjoy good regional cuisine.